- Pre-heat the oven to 180oC then grease and line a 2lb loaf tin.
- Peel the bananas, put them in a large bowl and mash well.
- Peel and chop the apple into small chunks.
- Dissolve the soda in the milk and add to the mashed banana, together with the remaining ingredients and mix very thoroughly for 2 to 3 minutes.
- Pour into the tin and bake for 1 to 1 1/4 hours or until the loaf is well risen and golden brown.
- Remove from oven and cool slightly before turning out the loaf and leaving to cool fully.
Want to give it a go? Download the .pdf version, easier than writing it out!!
This is a very, very moist loaf but tastes great! Use a plate! The chunks of apple really heighten the flavour and the bananas give just a soft under flavour! I love simple cakes and loaves and what is simpler than this? Bung it in a bowl, mix, bake! Awesome!Hey! I'd love to know if people are using my recipes!! If you are leave a wee comment on the recipes post! Also, why not head back and let me know how you got on!!?
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